Assembler

POSITION VALUE STATEMENT: Performs one or more assembly or subassembly operations to mass produce products such as pressure fryers, ventless fryers, pressure smokers, broilers, filters, accessory items, and related foodservice equipment into a finished product.

KEY ATTRIBUTES FOR SUCCCES:

• Conduct oneself at the highest level of integrity and honesty
• Desire to continuously learn, grow and improve
• Ability to collaborate and problem solve
• Strong Business Acumen
• Desire to coach, mentor, and lead

ESSENTIAL RESPONSIBILITIES:

• Enter Essential Responsibilities of job

• • Assemble sub-assemblies and final assemblies to print.
  • Keep work areas clean.
  • Perform quality checks.
  • Build with technical documents using hand and power tools.
  • Stay on track with the production schedule.
  • Communicate shortages or any opportunities to your supervisor.

• Include Processes

• • Work in a batch or 1 piece flow line process.

• Able to follow FIFO system.

Relationship Management

• Coach, Mentor, and develop team(s) in accordance with company culture
• This must relate to the position and company culture
• Develop and maintain relationships with team members.

QUALIFICATIONS:

• Must be able to work with minimal supervision.
• Must be able to read, write and communicate in English.
• Must have good basic math skills.
• Basic knowledge of hand and power tools and assembly functions.
• Able to understand blueprints and use basic measuring instruments.
• Able to read wiring schematics.
• General Education Diploma

PHYSICAL REQUIREMENTS:

• Must be able to lift and bend etc include requirements for particular position
• Must be able to sit/stand/lift etc custom to this job for up to 2 hours at a time