Say cheese to your new job! We are looking for motivated, hands -on individuals to join our cheese production crew.
Previous food manufacturing experience is a plus, but not required. Just bring a strong work ethic, a good attitude and we will show you the ropes!
Department: General Labor
Location: Monticello, WI
Schedule: Rotating Shifts {2-2-3} 6pm-6am
Wage: $20.92/hr
Job Responsibilities:
- Assist with operation of control grinder, conveyors, and presses
- Monitor and operate curd cooling temperatures and fill rates
- Follow SOP/SSOP’s for designated areas
- Sanitize equipment, tools, presses and forms during production hours
- Use portable foamers, chemical concentrations for proper cleaning
- Follow appropriate chemical usages for designated cleaning equipment
- Conduct proper documentation of vats, pallets and temperatures during filling process
- Communicate safety and/or quality concerns to management and appropriate staff
- Strict adherence to GMPs
- Strict adherence to Safety/PPE protocols and procedures; reporting unsafe conditions to plant management
- Accurate recordkeeping and specific paperwork
- Perform all other duties as assigned
Physical Requirements:
- Able to push, pull and lift at minimum 50lbs.
- On your feet for minimum 11hrs
- Working in temperature fluctuations; hot to cold environments
- Fast-paced and organized environment
- Must be able to reach over your head